*
If I had it my way, I would go to Baby Blues BBQ every night.
But I just don't think my figure could handle that.
So, I created an alternative. I wanted a great low fat meal.
While I made this with no bun (trying to get into wedding shape!) YOU can and should have it on a whole wheat bun slathered in BBQ sauce.
But I just don't think my figure could handle that.
So, I created an alternative. I wanted a great low fat meal.
While I made this with no bun (trying to get into wedding shape!) YOU can and should have it on a whole wheat bun slathered in BBQ sauce.
**
Add a bit of BBQ sauce to the bowl and mix well. Just don't over-do it-- the burgers will be slop if you add too much!
In a heated pan, spray with cooking oil and toss in the burgers. Cook evenly, about 5-7 minutes per side.
Enjoy!
- 1 lb. ground turkey
- 3/4 cup of corn (cooked, not frozen)
- Some good ole BBQ sauce
- Buns (optional)
Add a bit of BBQ sauce to the bowl and mix well. Just don't over-do it-- the burgers will be slop if you add too much!
In a heated pan, spray with cooking oil and toss in the burgers. Cook evenly, about 5-7 minutes per side.
Enjoy!
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