The unlikely fabulous face mask you can easily find in your kitchen: honey and eggs.
Eggs are rich in protein, vitamins and minerals that can nourish, while honey tightens pores and moisturizes the skin.
For OILY skin, use egg white only. This draws out the oil.
For DRY skin, use egg yolk only. This acts as a great moisturizer.
For COMBO skin, use both!
Scramble the egg and honey mixture together and apply to your recently washed face.
Once the mask hardens, rinse thoroughly with warm water.
WARNING: Please DO NOT use the leftovers for an egg sandwich!