What is COOKING IN HEELS all about?

COOKING IN HEELS is a comic and practical cookbook blog for the modern Glamazon learning her way around the kitchen.


Breakfast for Dinner?! Am I INSANE?

Well, yes. Kinda sorta. But that's why you love me.

You know how everyone claims that breakfast is the most "important meal of the day"?

It can also be the healthiest-- of course, I am excluding those sugary sweet cereal eaters.

Eggs are incredible with some turkey bacon and coffee. Not to mention how AFFORDABLE they are.

Why not "fancy" them up and serve them for dinner?

In the following recipe, I replace ketchup with marinara sauce for a modern, mature, and flavorful twist.


  • 3 eggs
  • Marinara sauce
  • Salt and Pepper
  • Parmesan (optional)
  • Whole wheat French bread (optional)

Scramble your eggs in a bowl and throw in some salt and pepper. In a pre-heated (medium) non-stick pan, toss in your eggs and scramble them as they cook. Sprinkle in some Parmesan if you'd like to add cheese.

In a microwave safe bowl, warm up your marinara sauce. If you are eating with toast, diagonally slice up some French bread and toast.

How to Plate: If you are eating those carbs, place the toast on the plate, top with eggs THEN the marinara, and perhaps a dash of Parmesan. For the bread-free, plate without the bread.

** Side note: Another great breakfast for dinner is a Pesto Omelet. Recipe to come!**

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